‘Tis the Season to Indulge at The Chester Hotel!

Prepare your taste buds for a yuletide treat. From 28 November to 24 December, our chefs have crafted a festive menu bursting with seasonal flavours and a dash of Chester magic.

 We’ve gathered the finest local ingredients to serve up the essence of a traditional Christmas, all with our signature twist. Kick off your meal with chicken liver parfait. hot smoked salmon, poached pear or roast vine tomato soup.

The star of the show? Our succulent turkey with all the trimmings, sharing the stage with mouthwatering venison, herb encrusted cod, and a soul-soothing seasonal wild mushroom risotto.

No Christmas feast is complete without a sweet finish. Dive into our sticky toffee pudding, luscious creme brûlée, chocolate vegan tart or dreamy tiramisu that will make your festive spirits soar.

You'll be wishing Christmas came more than once a year!

Lunch from 12 noon with last sitting at 3pm and dinner from 6pm with last sitting at 830pm. Two course £34.50 and three courses £39.50.

To book a table for our Festive Market Menu here.

Download our festive market menu by clicking below and start planning your seasonal celebration!

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